Classic Cocktails

Classic

GIN ALEXANDER

Ingredients & Measures

  • 1 1/2 oz (45 ml) Gin
  • 1 oz (30 ml) Giffard Crème de Cacao White Liqueur
  • 1 oz (30 ml) Fresh Cream

Method

  1. 1Pour ingredients into a cocktail shaker.
  2. 2Add ice and shake well for about 10 seconds.
  3. 3Double strain into a chilled martini/coupe glass.
  4. 4Grate fresh nutmeg on top.
  5. 5Ready to serve.

Service

Glassware

Martini/Coupe

Garnish

Grated Nutmeg