Classic Cocktails

Classic

BELLINI

Ingredients & Measures

  • 1 oz (30 ml) Boiron peach puree combined with peach liqor (2:1)
  • 4 oz (120 ml) Prosecco

Method

  1. 1Pour peach puree into a mixing glass. While stirring, slowly add prosecco.
  2. 2Pour into a chilled champagne flute.

Service

Glassware

Champagne Flute